IRE Services

Rotational Food & Beverage Internship

Job Category: Food & Beverage
Job Type: Internship
City: Salt Lake City
State: Utah
Duration: 6 months
chef preparing the service

Food & Beverage Opening:

Rotational between restaurant, banquets, and room service departments.

Pay rate: Restaurant $8 + tips (average $25 per hour), Banquets $17/hour, Room Service $8 + tips

Housing: Temporary housing will be provided by the hotel upon arrival, but then it is candidate’s responsibility to find own accommodation.

Perks: Free lunch, Free parking

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