J-1 Kitchen Chef Training Program
Are you passionate about culinary arts and looking to gain professional kitchen experience in the United States? Austin-based hospitality hosts are seeking talented Culinary Interns and Trainees to join their successful fine dining restaurant teams. This is an exciting opportunity for aspiring chefs to develop their skills, learn from experienced culinary professionals, and gain valuable international hospitality experience.
Kitchen Chef Training Program
Successful candidates will have the opportunity to train in a professional restaurant environment while developing their culinary knowledge and kitchen operations skills. Candidates should demonstrate:
• Dependability, strong organization skills, and a positive attitude.
• Excellent teamwork abilities with a strong attention to detail.
• The ability to follow standardized recipes, culinary procedures, and verbal instructions.
• A passion for learning and contributing to a high-performing culinary team.
Program Benefits:
• Competitive pay: $13.00–$15.00 USD per hour
• Temporary housing provided for up to 14 days while candidates secure permanent accommodations.
• Hands-on culinary training in a fine dining restaurant environment.
• Opportunity to gain international hospitality experience in Austin, Texas.
J-1 Internship/Trainee Program Eligibility Requirements:
Candidates must meet one of the following requirements:
• Currently enrolled in a post-secondary hospitality or culinary education program.
OR
• Hold a hospitality or culinary degree with at least 1 year of relevant work experience outside the United States.
OR
• Have at least 5 years of relevant hospitality or culinary work experience outside the United States.